Morelia Gourmet Paleta Sicilian Pistachio, is made with an old Gelato recipe but with less air than Gelato and also less air than ice cream, this provides a unique tasting experience with more concentration of pure intense Pistachio o every bite.
This sweet cream is blended with pistachio paste and real dry roasted Sicilian pistachios. We were able to make this Paleta intense, creamy and crunchy at the same time.
This Pistachio Paleta is ideal covered in dark chocolate dip and then add more roasted pistachios outside for an explosion of flavor.
One of the owners is married with a Sicilian and she and the nonno´s confirmed, this is one of the best Pistachio ice creams they have tried.